Cooking is the practice of preparing food for consumption by applying heat and using various techniques and ingredients. It encompasses a wide range of methods, including boiling, baking, frying, grilling, and steaming, among others. Cooking can involve the transformation of raw ingredients into pleasing dishes, enhancing flavors, improving texture, and ensuring food safety through proper preparation. The process may include measuring, mixing, and seasoning, often guided by recipes or culinary traditions. Cooking can be performed on various scales, from individual meals to large-scale catering, and can be both a daily necessity and a creative art form. It also encompasses various culinary styles, cultural influences, and dietary considerations, making it a diverse and essential aspect of human life.
In a delightful Instagram update on January 21, renowned actress Naoko Iijima captivated her followers by showcasing her culinary creativity using leftover ingredients from the New Year festivities. She started…